Anita's Vegan Cornbread

• 1 box Jiffy Cornbread Mix
• 1/4 cup JUST EGG vegan egg replacement
• 1/3 cup Coconut or Almond Milk
• 1 tsp sugar
• 1 tsp vanilla

Mix all ingredients and bake at 400 degrees in baking pan for 20 to 25 minutes. Serve.