Mac and Cheese

  • 1 16oz box or bag of elbow macaroni
  • 1 160z jar of cheese sauce
  • 2 eggs
  • 1 cup milk
  • 1 tbsp Pink Himalayan Sea salt
  • 2 Tbbs Cooking With Greens Go To Blend
  • 1/2 tsp Cooking With Greens No Salt Onion Black Pepper blend
  • 3/4 Tbsp Cooking With Greens No Salt Italian Blend
  • 1/2 tbsp paprika
  • 1/2 lb cheese of choice (or more )
  • 1 stick butter
Prepare and drain noodles. In the same pot add butter and melt. Add back noodles and all seasonings. Mix well. Add cheese and Mix well until cheeses start to melt. Add jar of cheese sauce. Add milk. Beat Eggs, then add to mixture. Pour into a greased pan and Bake at 350 degrees for an hour. Serve!

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