
Crab Ravioli in Bacon Cream Sauce
PASTA 1 1/2 cup Semola flour 1 1/2 cup White flour 4 eggs and 1 egg yolk at room temperature whisked 1 tsp Cooking with Greens Pink Himalayan se...
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4 lbs chicken wings thawed and dried 3 Tbsp Cooking with Greens Sweet Smoke Blend 2 Tbsp Cooking with Greens Pink Himalayan Seasoning Blend 2 Tbsp...
Read more2 sweet onions sliced thinly 4 Tbsp butter 1 clove garlic chopped 1 tsp Cooking with Greens No Salt Italian Blend 1/4 tsp cooking with Greens Pink...
Read moreSAUCE 3 tbsp low sodium soy sauce 1 tbsp hoisin sauce 1 tbsp rice vinegar 2 tsp Asian chili garlic sauce 1 tsp sesame oil 3 tbsp brown ...
Read more3 large apples peeled, cored and cut into strips (granny smith are great, we used fuji) 1/4 cup golden raisins (optional) 3 Tbsp Vanilla rum or wh...
Read more1 can lump crabmeat 2 tsp Dijon mustard 1/4 cup mayonnaise 1 tsp Worcestershire sauce 1 Tbsp Cooking with Greens Spicy Seafood blend 6 Tbsp minced...
Read more1 1/2 cups cooked rice 2/3 cups golden raisins 1/2 tsp vanilla extract 1/3 cup vanilla or banana rum 1 Tbsp butter 1 beaten egg 1/4 tsp Cooking wi...
Read more2 cups flour 2 Tbsp baking powder 1/2 cup brown sugar 1/2 tsp cinnamon 2 Tbsp Honey 1 tsp Cooking with Greens Pink Himalayan Sea salt 8 Tbsp Cold ...
Read more1/2 lb ground chicken 1/2 lb lump crabmeat 4 oz softened cream cheese 2 to 3 slices of prosciutto or deli ham chopped 1/2 cup shredded Mozzarell...
Read more1 lb (16 ounces) ground pork or beef 2 tsp Cooking with Greens Go To Blend 1 Tbsp minced garlic 8 cups shredded cabbage 1 large carrot shredded or...
Read more1 to 2 cup crab meat 1/4 cup butter 1/4 cup flour 2 tbsp olive oil 1/2 cup okra, sliced (optional) 1 celery stalk, diced 1/2 onion, diced 1/2 g...
Read moreFor the Chicken 4 Chicken Breasts, halved and pounded thin 8 slices of deli ham (or more) 8 slices Swiss Cheese (or more) 1 cup flour 1 Tbsp Cook...
Read more1/2 box Rigatoni or Penne pasta 1 lb Salmon cut into 2" cubes 2 Tbsp olive oil 2.5 Tbsp Cooking with Greens Creole Blend (1 tbsp for the salm...
Read moreCooking With Greens Spice Blends....
You gonna learn Tudday!