Anita's Green Beans

  • 1 32 oz green beans and liquid
  • 1/2 red pepper diced
  • 1/2 yellow pepper diced
  • 1/2 orange pepper diced
  • 1 onion diced
  • 1 medium potato diced
  • 1/2 stick sweet cream butter
  • 1 tbsp Cooking With Greens No Salt Onion Black Pepper
  • 1 tbsp Cooking With Greens Spicy Seafood Seasoning
  • 2 tbsp Cooking With Greens No Salt Go To Blend
  • 1 tbsp Cooking with greens seasoning blend
  • 1 tsp olive oil

saute onions and peppers in large saucepan with olive oil and No Salt Go To Blend. Add remaining ingredients and bring to boil. Cook until potatoes are soft and liquid has reduced. Serve.

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