Our Spicy Blend of 19 spices is perfect for seafood, veggies and practically anything!  

Designed to bring more flavor to seafood, Cooking with Greens Spicy Seafood Blend is the blend that brings a salty, tang, with a kick of heat to everything it touches. It can also be used to season poultry, meat, and vegetables, and is particularly good sprinkled over french fries, popcorn, eggs or practically any other dish that could benefit from it's exotic spices and kick!

• Pink Himalayan sea salt: Trace minerals, hydration, electrolyte balance.
• Celery seed powder: Antioxidants, supports digestion, may help lower blood pressure.
• Ground mustard powder: Metabolism, anti-inflammatory, detoxification.
• Sugar: Energy (consume in moderation).
• Ground paprika: Vitamin A, antioxidants (vision, immune function, reduces inflammation).
• Ground bay leaf: Antioxidants, supports digestion, anti-inflammatory.
• Oat fiber powder: Soluble fiber (digestive health, cholesterol regulation).
• Ground allspice: Antioxidants, supports digestion, anti-inflammatory.
• Table ground black pepper: Piperine (aids digestion, enhances absorption).
• Granulated garlic: Immune and heart health, anti-inflammatory.
• Ground cayenne: Capsaicin (boosts metabolism, circulation).
• Granulated onion: Antioxidants, immune and heart health.
• Ground cloves: Antioxidants, supports oral and liver health, anti-inflammatory.
• Ground mace: Antioxidants, supports digestion, calming effects.
• Ground cinnamon: Antioxidants, helps regulate blood sugar, anti-inflammatory.
• Ground cardamom: Antioxidants, supports digestion, may help regulate blood pressure.
• Ground cumin: Antioxidants, supports digestion, regulates blood sugar.
• Ground dill seed: Antioxidants, supports digestion.
• Ground ginger: Antioxidants, supports digestion, anti-inflammatory.
• White pepper: Piperine (aids digestion, enhances absorption).
• Kelp: Iodine (thyroid health, minerals, detox).

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• What makes it special: A bold, lower-salt blend perfect for seafood lovers (but great on veggies, too).
• How to use:
  • Dust over shrimp or fish before pan-searing
  • Toss with roasted cauliflower for a spicy kick
  • Sprinkle on fries or corn for a Cajun twist
• Health benefits: Lower sodium than typical seafood seasonings.
• Family tip: We love it on popcorn shrimp or even sprinkled on homemade chips