Our Recipes

Creamed Leeks (Rich, Silky, Easy Side Dish)

These Creamed Leeks are silky, buttery, and finished with Parmesan—seasoned with Cooking with Greens blends for a savory, elegant side dish perfect for any meal! Introduction Creamed Leeks are a...

Chicken Piccata (Bright, Lemony, Classic Italian Dinner)

This Chicken Piccata is tender, golden, and bursting with lemon-caper flavor—made with Cooking with Greens blends for a restaurant-quality Italian meal at home! Introduction Chicken Piccata is...

Easy Lemon Pie (Bright, Creamy, No-Fuss Dessert)

This Easy Lemon Pie is creamy, tangy, and made with just four ingredients—baked in a graham cracker crust for a refreshing, no-fuss dessert everyone will love! Introduction When you need a quick...

Tex Mex Chili (Hearty, Spicy, Crowd-Pleasing)

This Tex Mex Chili is loaded with beef, beans, peppers, and Cooking with Greens Tex Mex blend—rich, hearty, and perfect for game day or cozy nights in! Introduction This Tex Mex Chili is everythi...

Spatchcock Chicken (Juicy, Crispy, Flavor-Packed Whole Roast)

This Spatchcock Chicken is seasoned with Cooking with Greens blends and roasted for crispy skin and juicy meat—an easy, impressive main dish for any occasion! Introduction Spatchcock Chicken i...

Bacon Grease Confit Potatoes

3/4 pounds  baby yellow potatoes, or other waxy potato (not russet) rinsed Pinch CWG Pink Himalayan sea salt 3/4  tsp CWG No Salt Italian Blend  2 cloves garlic, peeled 1 1/2 to 2 cups ba...

Sausage Ravioli (Homemade, Savory, Italian Classic)

This homemade Sausage Ravioli features a savory filling of Italian sausage, bacon, spinach, and cheese, wrapped in tender pasta dough—perfect for a cozy, restaurant-quality meal at home! Intr...

Crispy Duck with Peach Hoisin Sriracha Sauce & Asian Slaw (Bold, Flavorful, Gourmet Dinner)

This Crispy Duck with Peach Hoisin Sriracha Sauce and Asian Slaw is a gourmet dish featuring perfectly seared duck breast, a sweet-spicy peach sauce, and a crunchy, tangy slaw—restaurant quality at...

Bourbon Sweet Potato Pie Brûlée (Rich, Creamy, Caramelized Southern Dessert)

This Bourbon Sweet Potato Pie Brûlée is rich, creamy, and topped with a crackly caramelized sugar crust—classic Southern comfort with a gourmet twist! Introduction Elevate your dessert table wit...

Bacon Wrapped Chicken Thighs with Maple Mustard Glaze (Savory, Sweet, Crowd-Pleaser)

These Bacon Wrapped Chicken Thighs are seasoned with Cooking with Greens blends and finished with a maple mustard glaze—juicy, crispy, and packed with flavor for the perfect dinner or appetizer! ...