Our Vegan Recipes

Thai Style Noodles and Veggies
Rice Noodles 2 stalks celery chopped 1 large carrot chopped 1 bell pepper chopped 1/2 large onion chopped 1 scallion chopped 4 cloves garlic chopped 1 cup of sliced mushrooms 2 cups broccoli flore...
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1 medium white onion, chopped (make sure to measure out 1 1/2 cups of chopped onion) 1-2 cups low sodium vegetable broth, separated 1/2 teaspoon fine sea salt 1/4-1/2 teaspoon ground black pepper ...
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2 cups Jasmine Rice (or other long grain rice) 4 cloves garlic minced 14 oz can of unsweetened coconut milk 1 1/2 teaspoon sea salt 1 can pineapples in 100% pineapple juice (dice and drain. Keep j...
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1/3 cup veggie broth (or 1/2 tablespoon olive oil) 1/3 red onion, diced small 2 tbsp canned diced green chilies (optional; use more or less, to taste) 1/2 teaspoon minced garlic 1/2 cups oats (gro...
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2 tbsp olive oil 1.5 cups veggie broth 1.5 cups vital wheat gluten flour 1/4 cup chickpea or garbanzo bean flour 1/3 cup nutritional yeast 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp paprik...
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Vegan "Popeye's Chicken Style" Seitan
Chicken-style seitan rolled in an "egg" wash and rolled in well seasoned flour produces a delicious Popeye's Fried Chicken like entree that even the most staunch omnivore will love! The recipe take...
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Vegan Asian Style Brown Sauce (a la beef and broccoli sauce)
3/4 cup veggie stock 3 tbsp soy or tamari sauce 1 tbsp chopped garlic 1 tsp ground ginger 1 tbsp molasses 2 tsp rice wine vinegar 1/4 tbsp sesame oil 1 tbsp cornstarch (add more or less for thicke...
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Baked Asparagus w/Balsamic Reduction
1 1/2 lb. Asparagus 1 cup balsamic vinegar 2 cup brown sugar 1 tbsp soy sauce 1 tsp olive oil sea salt Preheat oven to 400 degrees. Rinse asparagus and cut off woody ends. Place on baking sheet l...
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SAUCE 3 tbsp lime juice 3 tbsp soy sauce 1 tbsp fish sauce (or soy for vegans) 3 tbsp rice wine vinegar 3 tbsp oyster sauce (or stir fry sauce for vegans) 1 1/2 to 2 tsp sugar 1/4 tbsp white peppe...
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2 and 1/2 cups Silk Organic Soymilk Unsweetened* 4 tablespoons corn starch 1/4 cup organic sugar 2 teaspoons vanilla extract 2 large bananas, sliced 12-15 vegan vanilla wafers FOR THE MERINGUE ...
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